Garden

The garden is doing well this year, with the exception of my squash. I am kind of stumped on that one, because squash is generally easy to grow. I couldn't resist digging up a few of my purple potatoes, just for kicks. This is the first year I've done potatoes. Guess what? I boiled those suckers up and ate them all by myself. I didn't even share. ;) We've also got a surplus of peppers and tomatoes around here, which is quite nice. I had a tomato sandwich for breakfast this morning. Mmmm! Now I've got to fire up ye old canner and get cracking! For the record I am at about 175 jars o' fruit-and-veggie goodness so far. (pickles, jam, fruit syrups, BBQ sauce, tomatoes, jam, pickled peppers, more jam...) This winter is looking tasty!